Buy Japanese Chefs Knives – Shop Kitchen Knife – Tagged "Nakiri Knives"

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Nakiri vs Usuba Knives: A Comparison

By Kiri Dolman

From a casual glance, some Japanese kitchen knives look so similar and have seemingly similar functions that it might be a daunting task telling one...

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Top 5 Knife Secrets

By Kiri Dolman

The Top 5 Knife Secrets Every Serious Cook Should Know A great knife makes for great cooking. This especially applies when the knife is ultra-sharp,...

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A Guide to Sushi and Sashimi Knives

By Kiri Dolman

The knife or bōchō, is the soul of the cook, so goes a Japanese adage. Nowhere is this ‘soul’ as central as in the preparation...

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How to Use Your Japanese Kitchen Knives

By Shannon Dolman

Every professional chef has a Japanese kitchen knife somewhere in their toolkit. The perfect combination of beautiful aesthetics, use of top-quality materials, unique craftsmanship and...

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Best Japanese Knives for Cutting Vegetables

By Shannon Dolman

The Top Five Best Japanese Knives for Cutting Vegetables Whether you are the strict and ‘puritanical’ vegetarian or a foodie who gobbles up pretty much...

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The Best Chef’s Knives in Australia

By Shannon Dolman

By some estimates, up to 70% of your kitchen chores will entail the use of a chef’s knife. This anecdotal statistic highlights the central role...

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Knife Cuts

By Shannon Dolman

The Different Types of Knife Cuts and How to Make Them Mastering the basic knife cuts is the foundation of proper and efficient cooking. Without...

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Japanese Knives in Perth

By Shannon Dolman

The Best Japanese Kitchen Knife Sets You Can Buy in Perth in 2021 For the good workman, the tool is seldom an object. The same...

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Koi Knives on show at Fleurieu Arthouse

By Shannon Dolman

More than just a stylish kitchen utensil, Koi Knives range of artisan Japanese Knives is now featuring in a McLaren Vale art gallery. It’s been...

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