Santoku's in all the colours

Santoku's in all the colours

Posted by Steven Tuckey on

We have been tinkering with a few new wood and resin combinations for our handles. From Grenache vine to black gum and colours like chardonnay and citrus orange (or even teal), they are absolute crackers.

They are only available in store at 330 Goodwood Road, Clarence Park, and if asked nicely we might part ways with them. The only unfortunate thing with new colours is that they tend to zip out the door too quick.

← Older Post Newer Post →

Leave a comment

Japanese Knives | Chef Knives

RSS
The Chef’s Best Friend - Knives for the Commercial Kitchen

The Chef’s Best Friend - Knives for the Commercial Kitchen

By Sam Flaherty

In a bustling commercial kitchen or a cozy neighborhood restaurant, knives are super important for making delicious meals. The perfect knife can help with chopping...

Read more
The Koi Carving Collection

The Koi Carving Collection

By Sam Flaherty

Carving knives have been essential tools in kitchens for centuries, tracing back to ancient civilisations. Today, we introduce The Koi Carving Collection, showcasing three exceptional...

Read more