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Friction Forged Knives vs. Traditional Methods: Separating Fact from Fiction
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Friction Forged Knives vs. Traditional Methods: Separating Fact from Fiction

By Sam Flaherty

When it comes to knife making, there are a variety of techniques and methods used to create high-quality blades. One method that has gained popularity...

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Understanding the Differences Between Super Steels and Regular Knife Steels
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Understanding the Differences Between Super Steels and Regular Knife Steels

By Sam Flaherty

Steel selection is a crucial aspect of knife making, and there are various options available to choose from. Two popular categories are super steels and...

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Knife Racks
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Knife Racks

By Kiri Dolman

A GUIDE TO STORING YOUR KNIVES After purchasing a set of beautiful Japanese knives, the next thing to consider is where to store them. In...

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Nakiri vs Usuba Knives: A Comparison
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Nakiri vs Usuba Knives: A Comparison

By Kiri Dolman

From a casual glance, some Japanese kitchen knives look so similar and have seemingly similar functions that it might be a daunting task telling one...

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Japanese Knives in Perth
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Japanese Knives in Perth

By Shannon Dolman

The Best Japanese Kitchen Knife Sets You Can Buy in Perth in 2021 For the good workman, the tool is seldom an object. The same...

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Koi Knives on show at Fleurieu Arthouse
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Koi Knives on show at Fleurieu Arthouse

By Shannon Dolman

More than just a stylish kitchen utensil, Koi Knives range of artisan Japanese Knives is now featuring in a McLaren Vale art gallery. It’s been...

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Paring the right pair-Finding the right knife for the right person
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Paring the right pair-Finding the right knife for the right person

By Shannon Dolman

Have you been looking to buy yourself or someone else a new knife but unsure which type to purchase? Don’t worry – you’re not alone!...

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How to Care for and Maintain Your Gyuto Kitchen Knife
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How to Care for and Maintain Your Gyuto Kitchen Knife

By Ramon Elzinga

How to Care for and Maintain Your Gyuto Kitchen Knife Like other Japanese kitchen knives, Gyuto knives generally have a reputation for excellence and artistic...

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Types of Gyuto Kitchen Knives
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Types of Gyuto Kitchen Knives

By Ramon Elzinga

The Gyuto knife, which loosely translates to “cow sword” is a general-purpose Japanese kitchen knife that is commonly used in the preparation of Western cuisine. ...

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