Here we are a master presenter deboning a chicken in 18 seconds with a Chinese Cai Dao knife. If you're in a rush, the high...

"You need 3 knives...(I have around 300)" says Jacques Pepin. The wise yoda of the kitchen then goes through a number of handy tips as...

A nice overview of the 5 different types of knife finishes you can choose from. Whether your a knife maker or knife collector, whether you...

Whilst more than 10 years ago we see the passion from a man that has never changed. For great knife makers this constant pursuit of...

This is where the master knife bladesmith meets and chats with greatest story teller I've ever watched. If you're a knife maker or collector, sit...