Koi Knives - Aussies playing with Japanese Steel

Japanese Knives | Chef Knives

Welcome to Fluerieu Arthouse

The Petty Knife

The Bunka Knife

The Gyuto Knife

People of Koi: Troy Bedford

The Perfect Gift

Top 10 Knife Hacks

Japanese and Western Slicing and Carving Knives

How to Choose the Right Santoku Knife

How to Use Your Japanese Kitchen Knives

Tips to Improve Your Knife Skills

Sujihiki Knive vs Yanagiba Knife

If you have ever dined in a fancy and authentic Japanese sushi restaurant with an open sushi bar, you have probably noticed the chef wielding and drawing a long, narrow and graceful blade with a s...

Best Japanese Knives for Cutting Vegetables

The Best Chef’s Knives in Australia

Knife Cuts

The Santoku Knife vs the Western Style Chef’s Knives

Removing Patina from Your Knife

Japanese vs Western Knife Handles

Riverside Beef Brisket

Japanese Knives in Perth